Project Name:


I. Wine Cellar Specs

Width of Cellar:
Internal Dimensions in Feet


Depth of Cellar:
Internal Dimensions in Feet


Height of Cellar:
Internal Dimensions in Feet


Peak High/Low Ambient Temps (°F):
Around the cellar envelope


Peak Ambient Relative Humidity (%):
Around the cellar envelope


Desired Cellar Temperature (°F):


R-Value in Walls:
If R-Value is unknown, provide the material and thickness in inches


R-Value in Ceiling:
If R-Value is unknown, provide the material and thickness in inches


R-Value in Floor:
If R-Value is unknown, provide the material and thickness in inches


TOTAL square footage of glass:
Please provide sum of square footage for glass doors, windows and/or walls (if any).


TYPE of glass:


Describe any surfaces that will NOT have a vapor barrier or closed-cell foam insulation in the cellar:
Provide description and dimensions (eg interior concrete wall 10x10)


II. If your Cellar has Outdoor or Garage Exposure
(Enter "NA" if Not Applicable)

Which walls or roof will be exposed to the outdoors or non-conditioned environment?
Provide description and dimensions (eg sun-exposed roof, south-facing wall 10x10)


Will any walls be below grade?If so, which walls?
Please indicate if any walls will be below grade and whether the wall is insulated (eg north wall, uninsulated concrete, 8 x 10).


What are the Peak and Low temperatures in the Outdoor or Garage Space? (°F)?


What is the Peak Outdoor Humidity (%)?


III. Internal Load

Description of anything in the cellar that generates heat:
Examples: 200W Lighting, 52-Bottle Cooling Unit


IV. Usage

Is the cellar for residential or commercial use?


V. If the Front* of the Cellar Will Be Ducted
(Enter "NA" if Not Applicable) * The cold air supply and return

How far is the combined ducting?
Please provide TOTAL feet (ie cold supply + cold return) in linear feet


How many bends in the combined ducting?
Let us know if the bends will be gradual or sharp, etc.


What is the peak temperature of the ambient environment around the ducting?


VI. Bottle Capacity

What is the number of bottles to be stored in the wine cellar:


VII. Additional Information

Please describe your project*


Case Number (if applicable)


Upload Drawings (Optional)
To upload multiple files, please zip them first and upload the zip file (3MB max).


VIII. Contact Information

First Name*:


Last Name*:


Company:


Project Zip Code*:


Email*:


Phone*:
Please include area code